Strategi Pemasaran Pariwisata Dan Manajemen SDM Berbasis Kearifan Lokal Dalam Penguatan atribut Produk Pariwisata Kecamatan Kabila Bone Kabupaten Bone Bolango

Authors

  • Muchtar Ahmad Universitas Negeri Gorontalo
  • Djoko Lesmana Radji Universitas Negeri Gorontalo
  • Siti Nur A. Saman Universitas Negeri Gorontalo

DOI:

https://doi.org/10.31949/entrepreneur.v6i1.12790

Abstract

The purpose of this study is to find out the Tourism Marketing Strategy and Human Resources Management in Improving the Creative Economy Based on Local Wisdom Strengthening the Attributes of Local Tourism Products in Kabila Bone District, Bone Bolango Regency. The research method used is a quantitative research method with multiple regression. The results of the research show that in terms of tourist attraction attractions, Kabila Bone District, Bone Bolango Regency according to visitor responses are in the attractive category, tourist attraction facilities are in the inadequate category, while the accessibility of beach tourist attractions is in the category of quite available. Human resource management (managers) will have a positive impact on the value of trust in visitors to tourist attractions (attractions, facilities and accessibility). If it is improved again, it will be better to present attractions that will provide increased customer value. From the aspect of local wisdom, it is necessary to strengthen the education of the surrounding community to understand the visit of foreign tourists to enjoy Susana Beach. Facilities have an impact on customer value, meaning that the better the provision of facilities, the more customer value will increase. And accessibility also has an impact on customer value, meaning that the better the provision of accessibility will provide increased customer value, so that it will increase the economic income of the community, especially the management of beach tourist attractions. With the value of excellence increasing visitors obtained from the value of benefits is relatively better, but seen from the category of both the value of benefits and the value of sacrifices are included in the good category of determining the superiority of the beach tourist attraction  of Kabila Bone District, Bone Bolango Regency.

Keywords:

Marketing Strategy, Human Resource Management, Local Wisdom, Product Attributes , Local Tourism

Downloads

Download data is not yet available.

References

Ahmad, M. (2019). The Influence of Product Attribute and Reference Group Towards Customer Value of Moslem’s Wear Kerawang Handycraft In Gorontalo Province Muchtar Ahmad Gorontalo State University. International Journal Of Accounting & Finance in Asia Pasific, 2(1), 1–12.

Ahmad, M. R. (2014). Atribut Produk dan Kelompok Reverensi Dalam Perspektif Pelanggan Kerajinan Karawo (U. P. Hastanto & D. W. Handayani (eds.); 1st ed.). DeePublish.

Ahmad, M., & Radji, D. L. (2022). Strengthening Attributes of Local Tourism Products To The Excellence Value of National Tourism Destination Objects Bongo Village Gorontalo. European Journal of Research Development and Sustainability (EJRDS), 3(9), 1–8.

Asthu, A. A., Dewandini, A. S., Wirastuti, A. R., Pradjwalita K, C. F. P., Aqmarina, L., Husna, Rifasya, M. F., Rosyidi, M. I., Bachtiar, N., Utam, R. D., Damayanti, S. N., Swesti, W., & Usman, Y. F. (2023). Outlook Pariwisata Dan Ekonomi Kreatif Indonesia 2023/2024.

Depari, C. D. A., & Cininta, M. (2023). Perancangan Kawasan Wisata Berbasis Partisipasi Komunitas dan Karakter Lokal di Dusun Trucuk, Desa Triwidadi, Bantul. Jurnal Atma Inovasia, 3(2), 139–147. https://doi.org/10.24002/jai.v3i2.6920

Fauziah, S., Febiola Aritonang, Y., Manajemen, D., Udara, T., & Abstrak, Y. (2023). Analisis Fasilitas Penunjang Sektor Pariwisata Di Bandara Internasional Hang Nadim Batam. Media Online) Jurnal Flight Attendant Kedirgantaraan, 5(1), 2962–6765.

Fitriana, F., Hilman, Y. A., & Triono, B. (2020). Peran Dinas Pariwisata dan Kebudayaan Dalam Upaya Pelestarian Kesenian Budaya Lokal. Jurnal Inovasi Ilmu Sosial Dan Politik, 2(1), 1. https://doi.org/10.33474/jisop.v2i1.4899

Musleh, M. (2023). Tata Kelola Wisata Pulau Gili Iyang: Perspektif Community Based Tourism. Journal of Contemporary Public Administration (JCPA), 3(1), 42–50. https://doi.org/10.22225/jcpa.3.1.2023.42-50

Nawawi, A., & Miswadi. (2020). Kesesuaian dan Daya Dukung Wisata di Kawasan Mangrove Rawa Mekar Jaya Kabupaten Siak Provinsi Riau. Jurnal Inovasi Penelitian, 1(6).

Nugraha, Y. E. (2021). Pariwisata Berbasis Masyarakat Konsep dan Praktik. Pena Persada, 1–11. http://dx.doi.org/10.31237/osf.io/m6qpk

Nurdin, I. S. H. (2019). Metodologi penelitian sosial (Lutfiah (ed.)).

Sahir, S. H. (2021). Metodologi Penelitian (Cetakan 1). KBM INDONESIA.

Silitonga, F., Cahayani, K., Supriono, T., & Andesta, I. (2024). Metode Penelitian Pariwisata. Pusat Penelitian dan Pengabdian Kepada Masyarakat Politeknik Pariwisata Batam.

Sudarmanto, E., Fitriana, A., Malau, M., Nainggolan, C. D., Zunaidi, A., Manurung, S., Halisa, N. N., Syairozi, M. I., Paranita, E. S., Wicaksono, G., Pangestuti, D. C., Hasbi, I., Bambang, & Hidayat, G. (2004). Penganggaran Perusahaan. https://www.researchgate.net/publication/350940616

Sudarmanto, E., Raharjo, B. B., Sulaiman, S., & Kristiyanto, A. (2022). Pengelolaan Objek Wisata Desa Kemuning sebagai Media Rekreasi Masyarakat. Prosiding Seminar Nasional Pascasarjana Universitas Negeri Semarang, 323–328.

Sugiono. (2017). Metode Penelitian: Kuantitatif, Kualitatif dan R&D. Bandung: Alfabeta.

Sutikno, D. U., Revida, E., Munsarif, M., Semarang, U. M., Mangiring, H., Simarmata, P., Indonesia, P. B., & Saputra, D. H. (2020). Tourism Marketing (Issue February 2021).

Tohop, R., Aneta, Y., A. Hulinggi, P., & Ahmad, M. (2024). Tourism Development Policy in Tomini Bay Area Gorontalo, Indonesia. KnE Social Sciences. https://doi.org/10.18502/kss.v9i7.15537

Tohopi, R., Radji, D. L., Idris, U., & Corawati. (2021). Strengthening Village Government Policies in Improving Diversification of Processed Fish Products in Molutabu Village , Bone Bolango Regency , Indonesia. International Journal of Innovative Science and Research Technology, 6(9), 738–748.

Wahyuni, D. (2021). Upaya Pemulihan Pariwisata Yogyakarta pada Masa Pandemi Covid-19 Yogyakarta Tourism Recovery Efforts during the Covid-19 Pandemic Pendahuluan. 12(2). https://doi.org/10.46807/aspirasi.v12i2.2502

Wardiyanta. (2010). Metode Penelitian Pariwisata. Andi OFFSET.

Downloads

Abstract Views : 84
Downloads Count: 83

Published

2025-01-30

How to Cite

Ahmad, M., Radji, D. L., & Saman, S. N. A. (2025). Strategi Pemasaran Pariwisata Dan Manajemen SDM Berbasis Kearifan Lokal Dalam Penguatan atribut Produk Pariwisata Kecamatan Kabila Bone Kabupaten Bone Bolango. Entrepreneur: Jurnal Bisnis Manajemen Dan Kewirausahaan, 6(1), 12–18. https://doi.org/10.31949/entrepreneur.v6i1.12790

Issue

Section

Articles